Crispy Air Fryer Chicken Caesar Wraps
These Air Fryer Chicken Caesar Wraps are crispy, flavorful, and perfect for a quick lunch or dinner. Made with fresh ingredients and easy to prepare, they're sure to be a hit.
Equipment
- 1 air fryer
- 1 cutting board
- 1 knife sharp
Ingredients
Wrap Ingredients
- 4 flour tortillas
- 2 boneless skinless chicken breasts
- 1 cup romaine lettuce chopped
- 1/4 cup Caesar dressing
- 1/4 cup parmesan cheese grated
Seasoning
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp paprika
Instructions
Preparation
- Cut the chicken breasts into strips. Season with salt, pepper, garlic powder, and paprika.
- Preheat your air fryer to 375°F.
- Place the chicken in the air fryer basket in a single layer. Cook for 10-12 minutes, flipping halfway through.
- While the chicken is cooking, warm the tortillas slightly.
- On each tortilla, place chopped romaine, a drizzle of Caesar dressing, and parmesan cheese. Add cooked chicken strips.
Serving
- Roll each tortilla tightly, cut in half, and serve immediately.
Storage
- Wrap any leftovers tightly in plastic wrap and store in the refrigerator for up to 2 days.
Notes
Pro Tips: Preheat your air fryer for even cooking. Avoid overcrowding the basket.
Ingredient Substitutions: Use whole wheat tortillas for added fiber.
How to Serve: Pair with a side salad or sweet potato fries.
Storage & Freshness: Store in the fridge for up to 2 days.
Make-Ahead Tips: Prepare chicken and dressing in advance.
Ingredient Substitutions: Use whole wheat tortillas for added fiber.
How to Serve: Pair with a side salad or sweet potato fries.
Storage & Freshness: Store in the fridge for up to 2 days.
Make-Ahead Tips: Prepare chicken and dressing in advance.