Crispy Air Fryer Delicata Squash Rings
Enjoy crispy and flavorful delicata squash rings made effortlessly in the air fryer. A perfect fall side dish.
Equipment
- 1 air fryer
- 1 mixing bowl large
Ingredients
Main Ingredients
- 2 delicata squash sliced into rings
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
Optional Toppings
- 1/4 cup grated Parmesan cheese
- 1/4 tsp cayenne pepper
Instructions
Preparation
- Wash the delicata squash thoroughly. Trim the ends and slice into 1/4-inch rings. Remove the seeds with a spoon.
- In a large mixing bowl, combine olive oil, salt, black pepper, and paprika. Toss the squash rings in the mixture until well coated.
Cooking
- Set your air fryer to 400°F and allow it to preheat for about 5 minutes.
- Arrange the seasoned squash rings in a single layer in the air fryer basket. Cook for 15-20 minutes, flipping halfway through, until golden and crispy.
Serving
- Remove the squash rings from the air fryer and sprinkle with Parmesan cheese if desired. Serve immediately while warm.
Storage
- Place any leftover squash rings in an airtight container and refrigerate for up to 3 days. Reheat in the air fryer for 3-5 minutes before serving.
Notes
Pro Tips: Ensure the squash slices are of even thickness for uniform cooking. Preheat the air fryer for best results.
Ingredient Substitutions: Use avocado oil instead of olive oil for a different flavor.
How to Serve: Pair with dips like aioli or marinara sauce.
Storage & Freshness: Store in an airtight container for up to 3 days.
Make-Ahead Tips: Prepare the squash rings and seasoning in advance, and air fry when ready to serve.
Ingredient Substitutions: Use avocado oil instead of olive oil for a different flavor.
How to Serve: Pair with dips like aioli or marinara sauce.
Storage & Freshness: Store in an airtight container for up to 3 days.
Make-Ahead Tips: Prepare the squash rings and seasoning in advance, and air fry when ready to serve.