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Crispy Hot Honey Air Fryer Chicken recipe

Golden Crispy Hot Honey Air Fryer Chicken

USA Delish Editorial
A delightful blend of crispy chicken tenders with a sweet and spicy hot honey glaze, all made effortlessly in an air fryer for a healthier twist.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 320 kcal

Equipment

  • 1 air fryer
  • 1 mixing bowl large
  • 1 saucepan small

Ingredients
  

Chicken Tenders

  • 1 lb chicken tenders
  • 1 cup all-purpose flour
  • 2 large eggs beaten
  • 1 cup panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste

Hot Honey Glaze

  • 1/2 cup honey
  • 2 tbsp apple cider vinegar
  • 1/2 tsp red pepper flakes

Instructions
 

Preparation

  • Pat dry the chicken tenders and season with salt and pepper. Set up a breading station with flour, beaten eggs, and panko breadcrumbs mixed with garlic powder and paprika.
  • Dredge each chicken tender in flour, then egg, and finally coat with panko breadcrumbs. Ensure each piece is thoroughly coated for maximum crispiness.

Cooking

  • Preheat your air fryer to 400°F. Arrange the breaded chicken tenders in the air fryer basket in a single layer.
  • Cook for 8-10 minutes, flipping halfway through, until the chicken is golden brown and the internal temperature reaches 165°F.

Glazing

  • In a small saucepan, combine honey, apple cider vinegar, and red pepper flakes. Simmer over low heat for 5 minutes until slightly thickened.
  • Brush or drizzle the hot honey glaze over the cooked chicken tenders. Serve immediately for the best flavor.

Serving

  • Serve the glazed chicken tenders with your choice of sides such as coleslaw or a fresh salad.

Storage

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to restore crispiness.

Notes

Pro Tips: For extra crispiness, ensure the chicken tenders are in a single layer in the air fryer basket.
Ingredient Substitutions: You can use gluten-free flour and breadcrumbs for a gluten-free version.
How to Serve: Serve with a side of ranch dressing or blue cheese for dipping.
Storage & Freshness: Leftovers can be stored in the fridge for up to 3 days and reheated in the air fryer.
Make-Ahead Tips: Bread the chicken tenders ahead of time and store in the refrigerator until ready to cook.
Keyword air fryer chicken strips, Crispy Hot Honey Air Fryer Chicken, sweet spicy chicken