High Protein Blackberry Cottage Cheese Bowl
A delightful and nutritious breakfast bowl combining cottage cheese and fresh blackberries for a protein-packed start to your day.
Equipment
- 1 mixing bowl
- 1 measuring cups
Ingredients
Main Ingredients
- 1 cup cottage cheese
- 1/2 cup fresh blackberries
- 1 tablespoon honey
- 1/4 cup granola
- 1 tablespoon chia seeds
Optional Add-ons
- Sliced almonds
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1 teaspoon lemon juice
Instructions
Preparation
- Gently wash the blackberries and pat them dry. Measure out the cottage cheese, honey, granola, and chia seeds.
- Place the cottage cheese in a serving bowl. Top with blackberries, drizzle with honey, and sprinkle granola and chia seeds over the top.
Serving
- Enjoy your High Protein Blackberry Cottage Cheese Bowl fresh, garnished with any optional add-ons you prefer.
Storage
- If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. Add granola just before serving to maintain its crunch.
Notes
Pro Tips: Choose ripe blackberries for the best flavor. Increase protein with a scoop of protein powder. Adjust sweetness with more honey or maple syrup.
Ingredient Substitutions: Use Greek yogurt instead of cottage cheese for a different texture. Swap honey for agave syrup for a vegan option.
How to Serve: Serve chilled for a refreshing start to your day. Pair with a warm cup of coffee or tea.
Storage & Freshness: Best eaten fresh but can be stored in the fridge for up to 2 days.
Make-Ahead Tips: Prepare ingredients the night before for a quick morning assembly.
Ingredient Substitutions: Use Greek yogurt instead of cottage cheese for a different texture. Swap honey for agave syrup for a vegan option.
How to Serve: Serve chilled for a refreshing start to your day. Pair with a warm cup of coffee or tea.
Storage & Freshness: Best eaten fresh but can be stored in the fridge for up to 2 days.
Make-Ahead Tips: Prepare ingredients the night before for a quick morning assembly.