High Protein Lemon Yogurt Parfait
This High Protein Lemon Yogurt Parfait combines Greek yogurt with lemon for a refreshing and nutritious start to your day.
Equipment
- 1 mixing bowl medium
- 1 whisk
- 4 Serving glasses or jars
Ingredients
Yogurt Base
- 2 cups Greek yogurt
- 2 tbsp fresh lemon juice
- 1 tbsp lemon zest
- 2 tbsp honey or maple syrup
Parfait Toppings
- 1 cup granola
- 1 cup fresh berries
Instructions
Preparation
- In a medium mixing bowl, combine Greek yogurt, fresh lemon juice, lemon zest, and honey or maple syrup. Whisk until smooth and well combined.
- In serving glasses or jars, layer the lemon yogurt, followed by granola and fresh berries. Repeat the layers until the glasses are full, ending with a layer of berries.
Serving
- Serve the parfaits immediately for the best texture, or refrigerate for up to an hour to enjoy chilled.
Storage
- Store any leftover parfaits in airtight containers in the refrigerator for up to three days. Add granola just before serving to keep it crunchy.
Notes
Pro Tips: Use fresh lemon juice for the best flavor. If you prefer a sweeter parfait, add more honey or maple syrup to taste.
Ingredient Substitutions: Swap Greek yogurt for any other high-protein yogurt alternative.
How to Serve: Best served chilled with a fresh berry garnish.
Storage & Freshness: Store in airtight containers to maintain freshness for up to three days.
Make-Ahead Tips: Prepare the yogurt base in advance and store it separately from toppings for easy assembly within minutes.
Ingredient Substitutions: Swap Greek yogurt for any other high-protein yogurt alternative.
How to Serve: Best served chilled with a fresh berry garnish.
Storage & Freshness: Store in airtight containers to maintain freshness for up to three days.
Make-Ahead Tips: Prepare the yogurt base in advance and store it separately from toppings for easy assembly within minutes.