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High Protein Peach Banana Smoothie recipe

High Protein Peach Banana Smoothie

Author Roberto RomanoRoberto Romano
A delicious and nutritious high-protein smoothie perfect for busy mornings.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2 glasses
Calories 250 kcal

Equipment

  • 1 blender high-speed
  • 1 measuring cups
  • 1 knife

Ingredients
  

Smoothie Base

  • 1 cup fresh or frozen peaches
  • 1 banana
  • 1 scoop protein powder or 1 cup Greek yogurt
  • 1 cup almond milk

Optional Add-ins

  • 1 handful spinach
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract

Instructions
 

Preparation

  • Gather all ingredients. If using fresh peaches, wash and slice them. Peel the banana.
  • Add almond milk to the blender first, followed by protein powder or Greek yogurt, peaches, banana, and any optional add-ins.
  • Blend on high speed for 1-2 minutes until smooth and creamy. Adjust sweetness or thickness if needed.

Serving

  • Pour the smoothie into glasses. Serve immediately for the freshest taste.

Storage

  • Store any leftover smoothie in the refrigerator for up to 24 hours. Shake or stir before drinking.

Notes

Pro Tips: Use frozen bananas for a thicker smoothie. Blend liquid and greens first for smooth consistency. Adjust sweetness with honey if needed.
Ingredient Substitutions: Swap almond milk with any plant-based milk. Use different fruits like mango for variety.
How to Serve: Serve in chilled glasses for a refreshing experience.
Storage & Freshness: Best consumed immediately but can be stored in fridge for 24 hours.
Make-Ahead Tips: Pre-measure ingredients and freeze them for easy morning blending.
Keyword Banana Protein Shake, Healthy Peach Smoothie, Protein Breakfast Smoothie