These Hot Honey Grilled Chicken Skewers are a perfect blend of sweet and spicy, making them a crowd-pleaser at any BBQ or gathering.
Prep Time 20 minutes mins
Cook Time 12 minutes mins
Total Time 32 minutes mins
Pro Tips: Marinate for 24 hours for best flavor. Use a meat thermometer to ensure an internal temperature of 165°F.
Ingredient Substitutions: Use paprika instead of chili flakes for a milder version. Substitute soy sauce with tamari for gluten-free.
How to Serve: Best served with sides like coleslaw or rice.
Storage & Freshness: Keep in an airtight container in the fridge for up to 3 days.
Make-Ahead Tips: Prepare the marinade and chicken a day in advance to save time on grilling day.