Lemon Protein Yogurt Parfait
A creamy and refreshing Lemon Protein Yogurt Parfait that combines the zest of lemon with the richness of Greek yogurt for a high-protein breakfast.
Equipment
- 1 mixing bowl medium
- 1 whisk
- 4 serving glasses
Ingredients
Yogurt Mixture
- 2 cups Greek yogurt
- 2 tbsp honey
- 1 tbsp lemon zest
- 2 tbsp lemon juice
Layers and Toppings
- 1 cup granola
- 1/2 cup fresh berries
- 1/4 cup sliced almonds
Instructions
Preparation
- In a medium mixing bowl, whisk together Greek yogurt, honey, lemon zest, and lemon juice until smooth and well-combined.
- In each serving glass, start by adding a layer of the yogurt mixture, followed by a layer of granola. Repeat until glasses are filled, finishing with a layer of yogurt.
- Top each parfait with fresh berries and sliced almonds. Add a sprinkle of lemon zest for extra flavor.
Serving
- Enjoy your Lemon Protein Yogurt Parfait immediately for the best texture and flavor.
Storage
- If not serving immediately, store the parfait components separately in the refrigerator and assemble when ready to eat.
Notes
Pro Tips: Use fresh lemon juice and zest for the best flavor. Ingredient Substitutions: Greek yogurt can be replaced with a dairy-free variety. How to Serve: Serve in clear glasses for a beautiful presentation. Storage & Freshness: Keep components separate and assemble when ready to serve. Make-Ahead Tips: Prepare the yogurt mixture in advance to save time in the morning.