Smoky BBQ Grilled Chicken Bites
These smoky BBQ grilled chicken bites are perfect for any backyard party. Easy to make and full of flavor, they're a crowd-pleaser.
Equipment
- 1 grill preheated to medium-high
- 1 grill basket or skewers
- 1 mixing bowl medium
Ingredients
Chicken
- 2 lbs boneless skinless chicken breasts, cut into bite-sized pieces
Marinade
- 1 cup BBQ sauce
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
Preparation
- Cut the chicken breasts into bite-sized pieces and pat dry with paper towels.
- In a medium bowl, combine BBQ sauce, olive oil, garlic powder, smoked paprika, salt, and pepper. Mix well.
- Add the chicken pieces to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes.
Grilling
- Preheat your grill to medium-high heat.
- Place the chicken pieces in a grill basket or thread onto skewers.
- Place the chicken on the grill and cook for 10-12 minutes, turning occasionally, until cooked through and slightly charred.
Serving
- Let the chicken rest for a few minutes before serving. Serve with extra BBQ sauce if desired.
Storage
- Store any leftover chicken bites in an airtight container in the refrigerator for up to 3 days.
Notes
Pro Tips: Use wood chips for extra smoky flavor. Rest chicken after grilling to lock in juices.
Ingredient Substitutions: Try using teriyaki sauce instead of BBQ for a different flavor.
How to Serve: Serve with a side of extra BBQ sauce.
Storage & Freshness: Store in the refrigerator for up to 3 days.
Make-Ahead Tips: Marinate chicken overnight for enhanced flavor.
Ingredient Substitutions: Try using teriyaki sauce instead of BBQ for a different flavor.
How to Serve: Serve with a side of extra BBQ sauce.
Storage & Freshness: Store in the refrigerator for up to 3 days.
Make-Ahead Tips: Marinate chicken overnight for enhanced flavor.